Acetaia Cavedoni - Balsamic Vinegar of Modena PGI "SAN LORENZO" Aged 5 years

Acetaia Cavedoni - Aceto Balsamico di Modena IGP “Invecchiato 5 anni” fronte vendita online a prezzi competitivi su
Acetaia Cavedoni - Balsamic Vinegar of Modena PGI "SAN LORENZO" Aged 5 years

Acetaia Cavedoni - Balsamic Vinegar of Modena PGI "SAN LORENZO" Aged 5 years

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Acetaia Cavedoni - Balsamic Vinegar of Modena PGI "SAN LORENZO" Aged 5 years

“San Lorenzo” PGI balsamic vinegar of Modena with 5 years of aging in oak barrels, obtained from the processing of different types of vinegars and Trebbiano and Lambrusco grape musts.

Produced entirely by hand.


Medium density vinegar, black in colour, with aromatic and acidic hints and a very rounded taste. The aromatic spectrum is good, which presents the characteristic slight acidity.


A highly versatile condiment that lends itself to any type of dish.

It is recommended to use it raw on: fresh or cooked vegetables, omelettes, risottos, meat, boiled or roasted potatoes, medium and highly mature cheeses.


Duration of the legal product: 10 years, effectively unlimited

Density "20 degrees" 1.310

Alcoholic strength: 0.06

Total acidity: 6%

Format: 250 ml

Produced by: Azienda Agricola Antica Acetaia Cavedoni dal 1860 - Via Guerro di Qua, 2 - 41014 Castelvetro (MO)

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