Calatroni - MAGNUM Pinot 64 Brut Sparkling Wine Classic Method VSQ
Calatroni - MAGNUM Pinot 64 Brut Sparkling Wine Classic Method VSQ
Pinot 64 is a quality sparkling wine made from 100% pinot noir.
To emphasize its strong characteristics of fragrance and freshness , the origin of which is linked to the calcareous soil and the temperature range of this area, the harvest is usually brought forward.
Once bottled, the wine rests on its yeasts for at least 30 months .
CHARACTERISTICS
Of a beautiful straw yellow color and with a soft and persistent perlage, it has a perfume in which the characteristic hints of bread crust and yeast stand out. A wine of great freshness and with a very pleasant acidity, good persistence.
COMBINATIONS
Perfect as an aperitif and as a wine throughout the meal, especially with molluscs and crustaceans.
ACKNOWLEDGMENTS
Gambero Rosso 2021: 2 glasses
Slow Wine 2021: Slow Wine
Veronelli: 86/100
Bibenda 2021: 4 bunches
OTHER CHARACTERISTICS
Lombardy region
Format: 150 cl.
Classic Method Pinot Noir VSQ
Classic method sparkling wine
Pinot noir (100%)
Alcohol content: 12.5% vol Residual sugar: 6 g/l Total acidity: 7.8 g/l pH: 2.98
Total dry extract: 21 g/l
Manual harvest in boxes. Soft pressing (pressure: 1 bar). Bottle aging for at least 30 months with storage in stacks at controlled temperatures.
Disgorgement à la glace.
Training system: espalier
Pruning system: Guyot
Exposure: north, north-west
Soil type: mixed (stone and limestone)
Altitude: 300 m above sea level
Average age of the vines: 30 years
Stumps per hectare: 4,000-4,500
Yield per hectare: 85 quintals
Serving temperature: 6-8 °C
Producer: Azienda Agricola Calatroni, Località Casa Grande 7, 27047 Montecalvo Versiggia (PV)
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