Litan Cellars - Cinque Terre DOC “Costa de Sèra”

Cantine Litan  Costa de Sèra foto vendita online a prezzi competitivi su www.finetaste.it
Cantine Litan i vini delle Cinque Terre vendita online a prezzi competitivi su www.finetaste.it

Litan Cellars - Cinque Terre DOC “Costa de Sèra”

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Cantine Litan Cinque Terre DOC “Costa de Sèra” still white wine

The vineyard from which this wine is obtained, one of the most representative of Liguria, is located in one of the most extreme vineyards in Italy, overlooking the sea, in an area of ​​rare beauty and an uncontaminated environment .

We are talking about that stretch of coast of Riomaggiore, which is part of the Cinque Terre Marine Protected Area , a particular area for its microclimate and called "Costa de Sera". 

CHARACTERISTICS : Straw yellow wine, with an intense, complex and elegant bouquet, where hints of Helichrysum, broom flowers, hay and yellow pulp fruit predominate. Pleasantly savory, mineral, with a long and persistent finish.

PAIRING : Fish dishes, medium-aged cheeses.

OTHER INFORMATION

Region: Liguria

Soil: Sandy-loamy.

Grape variety: Bosco 60%, Vermentino 30%.

Vineyard extension: Currently 1.3ha, worked with the principles of natural agriculture.

Type of system: Archetto, Cinque Terre pergola.

Average density of vines per ha: 6500.

Average age of the vineyard: 30 years.

Average production per hectare: 60-70 quintals. optimal.

Harvest: 100% manual harvest.

Vinification: Crushing, destemming and maceration of the grapes at 12-13 degrees centigrade for approximately 36 hours, subsequent separation of the skins from the free-run must and static decantation of the lees for no less than 48 hours. Separation of the lees, start of fermentation (with the addition of selected yeasts) of the free-run must at 15-16 degrees centigrade for 12-14 days. Aging of the wine in stainless steel barrels for no less than 7 months on the fine lees.

Total sulfur: 75 mg/lt.

Alcohol content: 13% vol

Producer: Cantine Litan Winery, Via G. Matteotti, 32 F Riomaggiore - Cinque Terre

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