Acetaia Cavedoni - TRADITIONAL Balsamic Vinegar of Modena DOP EXTRAVECCHIO "IMPERATO" (30 years)

Acetaia Cavedoni - Aceto Balsamico TRADIZIONALE di Modena DOP “EXTRAVECCHIO” (30 anni) fronte vendita online a prezzi competitivi su www.finetaste.it
Acetaia Cavedoni - TRADITIONAL Balsamic Vinegar of Modena DOP EXTRAVECCHIO "IMPERATO" (30 years)

Acetaia Cavedoni - TRADITIONAL Balsamic Vinegar of Modena DOP EXTRAVECCHIO "IMPERATO" (30 years)

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Acetaia Cavedoni - TRADITIONAL Balsamic Vinegar of Modena DOP “EXTRAVECCHIO” (30 years)

TRADITIONAL balsamic vinegar of Modena DOP EXTRAVECCHIO “Imperatore” with 30 years of aging in oak barrels, obtained from the processing of different types of vinegars and musts of Trebbiano and Lambrusco grapes.

Produced entirely by hand.

CHARACTERISTICS

Vinegar of a deep, bright black colour, with rich, penetrating and persistent balsamic scents. The taste is a perfect balance of sweet and acidic notes, velvety and highly persistent.

COMBINATIONS

It is recommended to use it raw on any dish you desire, but it is perfect for seasoning fresh or cooked vegetables, omelettes, risottos, meat but also as a digestive at the end of a meal or tasting.

OTHER INFORMATION

Duration of the legal product: 10 years, effectively unlimited

Density "20 degrees" 1.335/1.345

Alcoholic strength: 0.06

Total acidity: 6%

Format: 100 ml

Produced by: Azienda Agricola Antica Acetaia Cavedoni dal 1860 - Via Guerro di Qua, 2 - 41014 Castelvetro (MO)

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