Ca' Di Frara - Monpezzato Bonarda dell'Oltrepò Pavese Frizzante DOP

Ca’ Di Frara - Monpezzato Bonarda dell&

Ca' Di Frara - Monpezzato Bonarda dell'Oltrepò Pavese Frizzante DOP

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Ca' Di Frara - Monpezzato Bonarda dell'Oltrepò Pavese Frizzante DOP

This "sparkling" red wine, proposed here in its more classic "sparkling" version, will certainly please all those who want a genuine, very territorial, undemanding wine with great versatility with pairings.


Wine with a bright, bright red color, with purple hints and a soft and creamy foam. The scent is characterized by hints of berries and cherries . The non-aggressive tannins make it very pleasant to drink and the sparkling streak emphasizes its freshness. The aftertaste leaves a delicate almond flavor . Good persistence.


As already indicated, it is an extremely versatile wine, suitable for the whole meal. Combine it as you like (even fresh, as if it were a white !). The sparkling version has a choice accompaniment: boiled meat! Ideal for toning down its doughiness and greasiness.


Lombardy region

Denomination: Bonarda dell'Oltrepò Pavese Frizzante DOP (protected designation of origin)

Grape variety: 100% Croatina

Geographical location: Mornico Losana, Casteggio, Torricella Verzate, S. Giuletta, Pietra De' Giorgi

Type of soil: Clayey - sandy

Altitude: 180 - 240 m above sea level

Exhibition: Various

Slope: From 15% to 30%

Training system: Guyot

Plants per hectare: 5000

Yield per hectare: 130 q

Harvest period: End of September, beginning of October

Temperature and fermentation period: 22° C for 15 days

Vinification: in red, submerged cap maceration, fermentation in truncated conical winemakers, refermentation in autoclave

Aging: 1/2 months in bottle

Alcohol content: 12.5% ​​vol

PH: 3.47

Total acidity: 6.20 g/l

Closure type: Cork

Serving temperature: 16° ​​C

Contains sulfites

Produced by Ca di Frara Localita' Casa Ferrari 1, 27040 Mornico Losana (PV)

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