Ca' Di Frara - Pinot Noir Rosèe Oltrepò Pavese DOP


Ca' Di Frara - Pinot Noir Rosèe Oltrepò Pavese DOP

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Ca' Di Frara - Pinot Nero Rosèe Oltrepò Pavese DOP rosé still wine

Very particular rosé wine entirely produced with Pinot Noir grapes. Perfect to accompany the summer.


Bright and intense rosé, very captivating. Intense and fruity aromas, with a strong reference to ripe red fruits and jams. Of great freshness and with a very well balanced acidity.


Ideal to accompany not excessively fatty cured meats, battered and tempura vegetables, white meats and mushrooms.


Lombardy region

Denomination: Pinot Nero dell'Oltrepò Pavese DOP (protected designation of origin)

Grape variety: 100% Pinot Noir

Geographical location: Oliva Gessi, Mornico Losana, Pietra De' Giorgi, Casteggio

Type of soil: Calcareous - chalky - clayey

Altitude: 190 - 220 m above sea level

Exhibition: Various

Slope: From 25% to 30%

Training system: Guyot

Plants per hectare: 6600

Yield per hectare: 110 q

Harvest period: First week of September

Temperature and fermentation period: 18° C for 12 days

Vinification: In rosé: cold maceration, contact with the skins for 24 hours

Aging: 3 months in bottle

PH: 3.3

Total acidity: 6.5 g/l

Closure type: Cork or Screw cap

Serving temperature: 12°/16° C

Contains sulfites

Produced by Ca di Frara Localita' Casa Ferrari 1, 27040 Mornico Losana (PV)

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