Artisanal strozzapreti made from durum wheat semolina “Senatore Cappelli”
Artisanal strozzapreti made from “Senatore Cappelli” durum wheat semolina.
Senatore Cappelli durum wheat is a durum wheat cultivar widely used until the mid-20th century, then almost forgotten. Fortunately, in recent years this variety has been rediscovered and increasingly appreciated, thanks to its absence of mutations and its excellent nutritional characteristics.
CHARACTERISTICS: Dry pasta
INGREDIENTS: “Senatore Cappelli” durum WHEAT semolina, water
ALLERGENS: WHEAT (Cereal containing gluten)
MAXIMUM HUMIDITY: 12.5%
COLOR: light brown
MANUFACTURING PROCESS: Making the dough, shaping, pasteurization, drying, drying, product packaging, storage.
PACKAGING FORMAT:
500 gr Strozzapreti “Senatore Cappelli” packaged in an envelope
Producer: CAROLI Antica Masseria, Zone H 526, C.da Trazzonara, 74015 Martina Franca
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